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Jeff Nathan Creations Chef Gourmet Panko Plain Gluten Free, 15 Ounce

4.5 out of 5 stars 1,706 ratings

$10.55 $0.70 per ounce
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Diet type
Nutrition summary
14.0 servings per container | 1/4 cup (30g)
135130mg0.5g0g0.99g
CaloriesSodiumDietary FiberSugarsProtein
Brand Jeff Nathan Creations
Package Information Canister
Number of Items 1
Flavor Gluten Free, Plain
Item Weight 15 Ounces

About this item

  • Jeff Nathan Creations Chef Gourmet Panko Plain Gluten Free, 15 Ounce

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15 Ounce (Pack of 2)
4.6 out of 5 stars (2655)
$5.98 ($0.20/ounce)
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Product Description

Simple to use. Easy for a quick dinner. No artificial flavors, colors or preservatives. Product of Israel

Product details

  • Is Discontinued By Manufacturer ‏ : ‎ No
  • Product Dimensions ‏ : ‎ 16.75 x 13.75 x 6.5 inches; 15 ounces
  • Item model number ‏ : ‎ 73490131981
  • UPC ‏ : ‎ 073490131981
  • Manufacturer ‏ : ‎ Jeff Nathan Creations
  • ASIN ‏ : ‎ B0078DRR44
  • Country of Origin ‏ : ‎ USA
  • Units ‏ : ‎ 15.0 Ounce
  • Customer Reviews:
    4.5 out of 5 stars 1,706 ratings

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Price$10.55-9% $8.99
Typical:$9.88
$7.99$11.99-5% $22.50
Typical:$23.69
$9.99
Price Per Unit$0.70 / ounce$0.64 / ounce$1.13 / ounce$11.99 / count$0.75 / ounce$0.71 / ounce
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Get it as soon as Friday, May 9
Get it as soon as Friday, May 9
Get it as soon as Friday, May 9
Get it as soon as Friday, May 9
Get it as soon as Friday, May 9
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Important information

Safety Information

Contains eggs. This product is labelled to United States standards and may differ from similar products sold elsewhere in its ingredients, labeling and allergen warnings

Ingredients

Tapioca Starch, Water, Potato Starch, Potato Flakes, Palm Oil, Honey, Egg Yolks, Onion Flakes, Natural Vinegar, Salt.

Legal Disclaimer

Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.

Customer reviews

4.5 out of 5 stars
1,706 global ratings

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Customers say

Customers find these gluten-free panko crumbs tasty, coming out very crispy and working well for chicken parmesan dishes. They receive positive feedback for their quality, with one customer noting they hold up well when frying, and another mentioning they're great for baked meats and casseroles. While some customers find them good value, others consider them pricey, and there are mixed opinions about their stickiness - some say they stick well while others find them too large to adhere properly.

AI-generated from the text of customer reviews

89 customers mention "Taste"72 positive17 negative

Customers love these gluten-free breadcrumbs, finding them tasty and super crunchy, with excellent results in chicken parmesan dishes.

"...It means I get a nice crunch but it's light and crispy not tough. I can leave the pieces as they are or I can crush them a bit for a finer crumb...." Read more

"We are gluten free and these breadcrumbs are great!" Read more

"...I don't know about flavor, but they did add the required crunch to my zucchini stuffing." Read more

"Good tasting AND gluten free/dairy free. Worth every penny" Read more

52 customers mention "Gluten free"49 positive3 negative

Customers find these panko crumbs to be an excellent gluten-free alternative, with one customer noting they work well for cooking from scratch.

"...And this product is a 100% success for us. It's worked well in air fried food, in oven fried food, and in pan fried food...." Read more

"Used in a meatloaf recipe, it was a good alternative" Read more

"Great gluten free bread crumbs, but overpriced." Read more

"...They worked perfectly in the recipe. I don't know what other uses I will have for Panko, but I do intend to find some...." Read more

31 customers mention "Quality"25 positive6 negative

Customers find this panko to be of excellent quality, describing it as better than regular bread crumbs.

"...This is the best panko I've used. It's kind of a cross between cracker crumbs and panko, but I like that...." Read more

"A little too plain and a little too salty for me, but still really good!" Read more

"Good product…good price." Read more

"Good product. It made great chicken parmesean last night. But I noticed it looked just like crumbled gluten free crackers. I do that anyway. Lol!..." Read more

13 customers mention "Breading"13 positive0 negative

Customers find the panko breading works well for chicken and toasts nicely in the oven, with one customer noting it's great for salmon patties.

"...It's worked well in air fried food, in oven fried food, and in pan fried food...." Read more

"...These Panko crumbs are a nice addition for baked meats and casseroles. They are a bit pricey but one canister lasts quite a while." Read more

"...It was also good in meatloaf, and I think it's going to be great in my salmon patties - anywhere that I would have used crushed saltines...." Read more

"...Fries up well, is a good addition to meatloaf or meatballs." Read more

6 customers mention "Durability"6 positive0 negative

Customers find the panko to be of good quality, with one customer noting that it holds up well when frying and another mentioning that the canister lasts quite a while.

"...It means I get a nice crunch but it's light and crispy not tough. I can leave the pieces as they are or I can crush them a bit for a finer crumb...." Read more

"...They are a bit pricey but one canister lasts quite a while." Read more

"Love this product. Just bought a second one. Good quality and easy to use." Read more

"Hold up well when frying. Used it to coat tofu. Wonderful texture and flavor." Read more

17 customers mention "Value for money"8 positive9 negative

Customers have mixed opinions about the panko's value for money, with some finding it good value while others consider it pricey.

"...They are a bit pricey but one canister lasts quite a while." Read more

"Good tasting AND gluten free/dairy free. Worth every penny" Read more

"Great gluten free bread crumbs, but overpriced." Read more

"Wonderful product that adds crunch to my fish, chicken, etc...." Read more

7 customers mention "Stickiness"4 positive3 negative

Customers have mixed experiences with the panko's stickiness, with some reporting it adheres well while others find it too large to stick properly.

"...And then... I found these. They have perfect consistency, and when you toast them up and mix them with herbs and spices they're actually..." Read more

"...The panko "crumbs" were just too large to stick well to anything and my jalapeno poppers ended up barely decent to be shown in public...." Read more

"...Mainly because they actually stick to the chicken, are very crunchy and don’t taste like cardboard...." Read more

"...of being in flakes like regular panko this is large chunks that don’t adhere to the chicken or meat you’re trying to bread...." Read more

6 customers mention "Panko content"3 positive3 negative

Customers have mixed opinions about the panko content, with some confirming it's gluten-free panko while others note it's not like regular panko breadcrumbs.

"Best GF panko I've found!..." Read more

"This product is not like panko breadcrumbs at all. Panko are flaky and light but these are more like little balls of dried bread...." Read more

"Best GF Panko for Cauliflower Wings!..." Read more

"...Not suitable for coating things. Cook up very gummy. Not a substitute for panko. Not worth the money." Read more

Love it
5 out of 5 stars
Love it
Gluten free is hard! These breads crumbs make it easier! Used them to bread pork. Gluten free flour, egg, and this panko bread crumb. Fried them on in skillet and tossed them in the oven to finish. You would not think they are gluten free! I have used them on zucchini and fish and just baked it. The breading stays crunchy. I tried other gf panko and this has by far been the best.
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Top reviews from the United States

  • Reviewed in the United States on January 11, 2023
    I've been using another brand of GF panko for years, and it's been a reliable pantry ingredient...good but not outstanding. Recently, I needed some quickly and saw this on Amazon Fresh and took a chance. I'm so glad I did! It's a really good product.

    We've used this on potatoes (for jojo potatoes) and on fried chicken breasts, and both were stellar! This is the best panko I've used. It's kind of a cross between cracker crumbs and panko, but I like that. It means I get a nice crunch but it's light and crispy not tough. I can leave the pieces as they are or I can crush them a bit for a finer crumb. Both work exceptionally well. My partner and I both agreed the chicken was the best we had ever made.

    This product does have eggs and honey, so it's not vegan. I usually try to stick with plant based, but it's hard to make a vegan GF bread product without some loss of texture. And this product is a 100% success for us. It's worked well in air fried food, in oven fried food, and in pan fried food.

    I do think the method you use to bread is important for the best results. I use the triple breading method with cassava flour, an egg wash and a final coating of these panko flakes. I pan fried chicken cutlets 2 days ago. Even after refrigerating the leftovers for 2 days, the coating was still crispy overall straight from the fridge. That earns my repeat business!

    I absolutely will buy again. They are the best we've had.
    20 people found this helpful
    Report
  • Reviewed in the United States on January 31, 2025
    When having a celiac child these are a great option!

    Yummy, but I usually have to blend it to make usable for breading anything tho.

    I usually bulk buy it.
  • Reviewed in the United States on November 1, 2024
    Used in a meatloaf recipe, it was a good alternative
  • Reviewed in the United States on December 20, 2024
    We are gluten free and these breadcrumbs are great!
  • Reviewed in the United States on May 10, 2024
    Sometimes a person on a gluten free diet misses the textures that bread crumbs can give to foods. These Panko crumbs are a nice addition for baked meats and casseroles. They are a bit pricey but one canister lasts quite a while.
  • Reviewed in the United States on October 13, 2024
    Bread crumbs are fine, just a very different texture/size to the schar ones which I had been using. I feel like both the smaller (almost powder like) breadcrumbs and these probably both have a place, just depends on what you're looking for.
  • Reviewed in the United States on September 17, 2023
    Great gluten free bread crumbs, but overpriced.
    One person found this helpful
    Report
  • Reviewed in the United States on October 6, 2023
    Never used Panko before, but it was called for in a stuffed zucchini recipe. We've got plenty of zucchini in our garden this summer (2023), so ---- hooray ----- Amazon had these on sale.

    They worked perfectly in the recipe. I don't know what other uses I will have for Panko, but I do intend to find some.

    I don't know about flavor, but they did add the required crunch to my zucchini stuffing.
    One person found this helpful
    Report

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